What is the EPA's role in pesticide regulation?

The Environmental Protection Agency (EPA) plays a comprehensive role in pesticide regulation, which encompasses several critical functions. One of the primary responsibilities of the EPA is to set tolerances, which are legal limits on the amount of pesticide residue that can remain on or in food products. This process ensures that any pesticide residues present are at levels deemed safe for human consumption, thereby protecting public health.

While the agency does register pesticides, this process is not confined solely to food use; it includes a wide range of applications (not just agricultural). The approval of safety labels is also part of the EPA's responsibilities, as these labels inform users about proper application techniques and safety precautions.

Overall, the most accurate representation of the EPA's role in pesticide regulation is its authority to set tolerances for pesticide residues in food, which is a critical aspect of ensuring food safety and protecting consumers from potential hazards. Thus, focusing solely on this function does not provide a complete picture of the agency's responsibilities within the broader context of pesticide regulation.